Stevia is a sweetener and sugar substitute made from the leaves of the plant species Stevia rebaudiana. Stevia’s taste has a slower onset and longer duration than that of sugar, and some of its extracts may have a bitter or liquorice like aftertaste at high concentrations.Stevia is up to 300 times the sweetness of sugar, stevia has attracted attention with the rise in demand for low-carbohydrate, low-sugar sweeteners. A naturally sweet leaf with no added sugar.Â
We recommend that you consult with a qualified healthcare practitioner before using herbal products, particularly if you are pregnant, nursing, or on any medications.
Herbal teas are food products for everyday enjoyment. They don’t diagnose, treat or cure any condition. Research referenced is general research on the herb, often using extracts, not on this tea. Check with a healthcare practitioner if you’re pregnant, breastfeeding, on medication or have a health condition.
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